MENU  3              32 EUROS

FIRST

-Scalibada of aubergine with smoked salmon.
-Chipirones with broad beans.
-Creppe of spinach, Iberian ham and pine nuts with roquef ort sauce.

SECONDS

-Grilled beef entrecote.
-Grilled pork secret.
  -Duck confit with honey and lemon sauce
-Cod gratin.
-Grilled Sepionet.
-Bass on the back.


OR SECOND BY ORDER BETWEEN:

-Lobster rice (dry or honeyed). 
-Paella of ribs with mushrooms and chickpeas.

Central or individual dessert.

Coffee

Celebration wine, beer, water and soft drinks.
Not included Cava or Liquors.